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  • 4 Things you need to know about the FDA’s new labeling requirements

    On May 7, 2018, the FDA will enforce new menu-labeling rules for many chain restaurants. Here are the key points to know about the change.…

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  • Tips for Building a Delivery-Specific Menu

    The U.S. food delivery market is on the rise, with Americans projected to spend $12.5 billion a year on delivery by 2019 – an increase…

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  • What’s Your Restaurant Management Personality?

    There are many ways to take on the challenges and opportunities of the restaurant world. We created a quiz to help restaurant owners find their…

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