Grubhub restaurant success stories
Learn from these restaurant triumphsAchieve your goals with Grubhub
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Il Sole and Sa’Tacos
Learn how Sandra Jaquez uses Grubhub to expand the reach of her two New York City restaurants: Il Sole and Sa 'Tacos.
Da Nonna Rosa’s secret to success on Grubhub
Who does Grubhub partner with? Learn how Da Nonna Rosa leverages promotions to attract new diners and continue to build customer loyalty.
Forest Hills Bagels
Learn how Forest Hills Bagels in Queens uses Grubhub promotions to grow their business and reach new customers.
Learn how Doug Marschke uses Grubhub to manage six different Mexican-inspired, sustainability-focused restaurants in San Francisco.
Janik's Cafe has earned over 2,500 high ratings on Grubhub, averaging 4.5 stars. In fact, about 30% of Janik’s cafes’ total online orders come from...
Bubbakoo’s saw a 21% higher gross average ticket size on orders through the Grubhub Direct branded website versus the restaurant’s mobile app.
Your success is our No. 1 priority
Grubhub exists to help restaurants like yours grow. As your partner, our mission is to provide the solutions and services you need to make your restaurant success story come true.
Fish gets hooked on Grubhub
“Grubhub has definitely made our job easier because we can plan for our own expenses because we know we’re not going to be up-charged down the road.” —Chef Douglas, FishRead Fish’s story
Resources to inspire your own success
Explore the insights in our Grubhub for Restaurants blog.
Build your brand with online ordering
Use your website and an online ordering marketplace to boost your business.
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Don't miss out - drive higher ROI for your Restaurant!
Nearly 9 out of 10 restaurant owners surveyed agree that Grubhub delivers a high ROI to their business - higher than the competition average*
Thrive on your own terms with flexible pricing and marketing rates as low as 5%.
*Grubhub Restaurant Intelligence Technomic Report 2022